20 18 What constellation is the baby born on the eighth day of the twelfth lunar month?

20 18 What constellation is the baby born on the eighth day of the twelfth lunar month? The new calendar corresponding to the eighth day of the twelfth lunar month in 20 18 is 2065438+65438 in 2009, and 10 is 13.

Capricorn, the tenth house of the zodiac, was born in 65438+ 19 from February 22nd to1October 22nd, and is located in the east of Sagittarius and west of Aquarius. So the baby born on this day belongs to Capricorn. People born in 65438+ 10/3 are: Capricorn people born on this day like change and often feel uneasy. They are people who know how to enjoy themselves and spend money for the most comfortable living environment. Because they don't have enough sense of security, they don't trust others, their thoughts are a little stubborn, and they refuse to accept failure, so they trust their own way more, and eventually they have fewer and fewer friends around them and isolate themselves.

People born on this day are most concerned about how to improve the status quo and increase their sense of security. Of course, some of them are very lucky to be born in wealthy families, but most of them have to spend their whole lives trying to make progress in order to reach an influential social status and gain a sense of security and prestige. Once they have improved their social class, they will not let themselves go back to their previous lives. If they get rid of poverty, they tend to show disdain for their humble origins. Generally speaking, they will feel comfortable only when they become the middle class or aristocratic class they agree with. In the eyes of people born on this day, the biggest purpose of life is to make themselves rich, rich and comfortable, so that they will feel very safe! China Laba Festival Customs 1, Shaanxi

After laba porridge is cooked, you should sacrifice to God and ancestors first. After that, give it to relatives and friends, and be sure to send it out before noon. Finally, the whole family eats together. It is a good sign that the leftover Laba porridge will be preserved after eating for a few days, indicating that there is more than one year. If you give porridge to the poor, it will be better for you. In some places where little or no rice is produced, people eat laba noodles instead of laba porridge. Make minced meat with all kinds of fruits and vegetables and roll out noodles. On the morning of the eighth day of the twelfth lunar month, the whole family eats together.

2. Gansu

Traditionally, cooked Laba porridge is made of grains and vegetables, which are not only eaten by family members, but also distributed to neighbors for feeding livestock. Wuwei, Gansu pays attention to vegetarian Laba and eats rice glutinous rice, lentil rice or glutinous rice. After cooking, eat with fried seeds and twist. Folk call it bean porridge.

3. Xining

Eat wheat kernel rice on Laba Festival. On the evening of the seventh day of the twelfth lunar month, the freshly ground wheat is cooked with beef and mutton, accompanied by green salt, ginger skin, pepper, tsaoko, Miao Xiang and other condiments. After a slow fire all night, the rice with wheat grains is very fragrant and delicious.

4. Jiangsu

People in Jiangsu eat laba porridge, both sweet and salty. Laba porridge should be added with Lycium barbarum, water chestnut, walnut kernel, pine nut kernel, Gordon Euryale seed, red dates, chestnuts, fungus, vegetables, Flammulina velutipes and so on. If salty porridge cooks it, just add vegetables and oil.

5.zhejiang province

Zhejiang people usually cook Laba porridge with walnut kernel, pine nuts, lotus seeds, red dates, longan meat and litchi meat. Sweet and delicious. It is said that this method of cooking porridge was handed down from Nanjing.

6. Ningxia

To make laba rice, rice and potatoes are usually used to cook porridge, wheat ears are cut into rhombic willow leaves with wheat flour or buckwheat flour, or sparrows are made into small round eggs, and chopped green onion oil is added before cooking. Like northern Shaanxi, the whole family only eats laba rice, not vegetables.

7. Beijing

Laba porridge in Beijing can be said to be the most exquisite. White rice is mixed with many things, such as red dates, lotus seeds, walnuts, chestnuts, almonds, pine nuts, longan, grapes, ginkgo, moss, roses, red beans and peanuts. On the seventh night of the twelfth lunar month, people began to wash rice, soak fruits, peel and remove stones, and began to stew with low fire in the middle of the night. Laba porridge was not cooked until the next morning.