Easter chocolate, how to make Easter chocolate eggs?

Easter is an important traditional festival in western society with a long history. /kloc-In the 20th century, people added eggs representing "spring, the beginning of a new life" to Easter celebrations, believing that this symbolized the resurrection of Jesus Christ and meant the beginning and continuation of life. Over time, modern Easter eggs are generally made of chocolate, so let's learn how to make Easter chocolate eggs.

Method for make fondant chocolate eggs material: egg mold, 50G butter, 4 eggs, 50g dark chocolate, 40g sugar, cocoa powder 10g, a little colored sugar and a can of chocolate sauce. Egg cake making steps: 1. Melt the butter with low heat, add the sugar and stir well. 2. Gradually add the egg mixture and beat it with a blender until the butter in the egg mixture turns white. 3. After adding proper amount of flour and cocoa powder, continue to stir evenly. 4. Put the mixed batter into molds, and bake about 2/3 of the batter in each mold in an oven at 170℃ for 20 minutes. If there is no mold, you can also knock a small hole in the egg shell, wash it and dry it as a mold.

Manufacturing steps of chocolate shell: 1. Take dark chocolate and melt it in water. 2. Put the chocolate into the previous eggshell mold, cover it and shake well. Repeat to ensure that chocolate eggshells are evenly distributed. Put it in the refrigerator for one hour. 4. Finally, sprinkle eggs and chocolate on the surface of the eggshell, and the delicate and delicious chocolate eggs will be finished.

Method for make hollow chocolate eggs material: egg mold, edible pigment, 50g of white chocolate, and appropriate amount of colored sugar. Steps: 1, chocolate color matching: put white chocolate in a pot, add water and heat it, and add a proper amount of pigment. Of course, if you like white, you can skip this step directly. 2. Chocolate shaping: pour the melted and lustful chocolate into a thin layer in the mold and put it in the refrigerator for one hour. Because there are other things to be added in the hollow eggshell, we should choose an eggshell mold consisting of two semicircular eggshells. 3. Decorate chocolate eggs: put colored sugar, nuts or other snacks that children like to eat in the eggshell, and then seal the edges with the remaining chocolate. Chocolate eggs are ready.

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