How to make Barbie cake

85g of low-gluten flour and 5 eggs.

Milk 40 ml salad oil 40 ml

Barbie doll 1 sugar (egg yolk) 30g

60 grams of white sugar (protein)

condiments

Animal whipping cream 1L with appropriate amount of various pigments.

Appropriate amount of sugar

Steps to make Barbie cake

1.？ First, put the baking base, that is, the 8-inch round film Qifeng protein yolk, into two pots respectively. Protein's precautions must be water-free and oil-free.

2.？ First, add 30g sugar to the egg yolk and stir gently, then add salad oil and milk in turn and stir evenly.

3.？ Sift the low-gluten flour into the egg yolk, cut and mix evenly with a rubber scraper,

4.？ Beat the egg white evenly, add 60g sugar in three times, and beat until the egg white becomes hard and frothy, that is, the egg white will not flow when inverted in the basin, and the egg white can be pulled out of a vertical triangle.

5.？ Take13 beaten egg white and egg yolk paste, cut and mix evenly, be careful not to draw circles, then pour in the remaining 2/3 egg white, and continue to cut and mix evenly, and the cutting and mixing time should not be too long to avoid protein defoaming.

6.？ Pour the cut batter into the mold, pick up the edge of the mold, gently shake it twice on the table to shake out bubbles, and put it in the preheated oven for 65,438+050 degrees for 60 minutes, and adjust it according to the temperature of your oven.

7.？ The baked cake should be cooled upside down immediately to prevent retraction, then repeat the above steps to make a Qifeng batter and pour it into the Barbie cake mold to test the doll's skirt. If there is no mold, it doesn't matter. You can bake another 6-inch cake, or an 8-inch cake, and then slice it together and cut it into a skirt shape.

8.？ Beat the whipped cream and add the sugar. You can taste it while beating until you reach your desired sweetness, but be careful not to overdo it. If you go too far, the oil-water separation will be wasted. Cut the cake after demoulding into two layers, spread cream in the middle, then sprinkle with canned yellow peaches, smooth the 8-inch round peak with cream, cut Barbie's skirt into three pieces, coat it with cream and jam respectively, and finally pile it together, wrap the doll's chest with plastic wrap, insert it into the middle of the skirt, insert it into the round base with a little force, and then wipe the skirt with cream.

9.？ The next step is to dress the doll's skirt as you want.

10.？ Melt the pink chocolate in water, then put it on smooth oil paper, smooth it with a spatula, cut it into rectangles before it solidifies, or buckle it out in the shape you want with a cookie mold, then put it in the refrigerator for freezing, and then write what you want to say on the chocolate chips with cream.

1 1.？ After the decoration, carefully put the chocolate chips in the right position, first choose the right position, pick up the chocolate chips and put them away, otherwise the hand temperature will melt the chocolate.

12.？ I even tore down the refrigerator at home for this cake. ...

skill

The doll's hair should be combed in advance, and the animal cream should be easy to melt. When decorating flowers, gloves can be worn to prevent the cream from melting. The cream that is not used for the time being can also be put in the refrigerator to avoid melting when decorating flowers.