Mushroom's practice daquan home-cooked dish

Ingredients: chicken legs, Pleurotus ostreatus and bamboo shoots.

Exercise:

1, soak Pleurotus ostreatus in small water for 20 minutes, then remove the pedicle and cut it in half.

This bamboo shoot is highly recommended by my boss. It is called Xinyang Maojian bamboo shoots, and other bamboo shoots can also be used instead. There is no need to be too restrained. Today's main characters are Pleurotus ostreatus and chicken breast. Soak the bamboo shoots and cut them into strips.

3, chicken thigh meat, washed, sliced, slightly larger pieces do not care.

4. Boil the water in the pot, blanch it for 3 to 4 minutes to remove the blood, and then pick it up.

5, add cold water to the pot, pour in black pepper chicken pieces, put some ginger slices, and add some pure grain wine.

6. After the raw water in the pot is boiled, pour in the chopped Pleurotus ostreatus and put some salt.

7. When the raw water in the pot boils again, add the chopped bamboo shoots.

8. Bring the fire to a boil and simmer for 30 to 40 minutes. You can cook the chicken breast when it is rotten. If it is not salty, you can add some salt yourself. Just taste the soup with a spoon. Only people can add chopped green onion to cook.